Title: Anatomy & Physiology For Sport
Credits: 5
read more »The aim of this module is to introduce the learner to the fundamental concepts of human anatomy and the anatomical structures involved in human movement, as well as providing the learner with an understanding of their mechanics in production of functional and sporting activities.
Title: Introduction To Coaching
Credits: 5
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The aim of this module is to introduce learners to the coaching process, paying close attention to the planning, delivering and reviewing of coaching sessions. The module focuses on coaching children, with child welfare and protection, and the appropriate actions when dealing with children being the cornerstones of this module
Title: Learning Skills & Information Technology
Credits: 5
read more »The aim of this module is to enable students develop an understanding of the importance of the various methods of communication, the impact these methods can have in their future careers and to develop skills to utilise such methods effectively
The IT element of this module aims to provide the learner with the skills to effectively operate software packages and to adapt their capabilities to a sports context.
Title: Resistance Training
Credits: 5
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This module will provide the learner with the opportunity to acquire introductory level weight training theory and practical application, that will provide the foundation for planning and delivery of strength programmes for the general population and athletes.
Title: Sports & Club Accounts
Credits: 5
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The aim of this module is to introduce learners to the core principles of accounting and its application in the sports business and sports management industry
Title: Wellbeing And Sport
Credits:
read more »This module will examine the area of mental health and the relationship between exercise and wellbeing. Learners will be introduced to prevalent mental health disorders and addictive and unhealthy behaviours as well as the potential measures that could be utilised in the treatment and prevention of these issues. Learners will examine the relationship between diet, behaviour change and mental health.