Title: Anatomy & Physiology For Sport
Credits: 5
read more »The aim of this module is to introduce the learner to the fundamental concepts of human anatomy and the anatomical structures involved in human movement, as well as providing the learner with an understanding of their mechanics in production of functional and sporting activities.
Title: Introduction To Coaching
Credits: 5
read more »The aim of this module is to introduce learners to the coaching process, paying close attention to the planning, delivering and reviewing of coaching sessions. The module focuses on coaching children, with child welfare and protection, and the appropriate actions when dealing with children being the cornerstones of this module
Title: Learning Skills & IT
Credits: 5
read more »The aim of this module is to enable students develop an understanding of the importance of the various methods of communication, the impact these methods can have in their future careers and to develop skills to utilise such methods effectively
The IT element of this module aims to provide the learner with the skills to effectively operate software packages and to adapt their capabilities to a sports context.
Title: Management Principles
Credits: 5
read more »The aim of this module is to provide learners with a broad understanding of the nature and functions of management with particular reference to the sports industry. It introduces learners to key theories, concept and practices of effective management and to the national and international business environment.
Title: Nutrition
Credits: 5
read more »The aim of this module is to provide an overview of nutrition and the importance of food, energy and fluid balance in health, exercise and sport.
Title: Sports & Clubs Accounts
Credits: 5
read more »The aim of this module is to introduce learners to the core principles of accounting and its application in the sports business and sports management industry